TODAY: Hot dog bar in the STU
On Friday, Nov. 22, build your own hot dog for lunch! Purchase your $5 ticket in the Red Zone on the day of and redeem it at the hot dog bar table. Toppings will include chili, onions, pickles, relish, cheese, bacon bits, jalapeños, hot sauce, ketchup, and mustard.
SPONSORING DEPARTMENT, OFFICE, OR ORGANIZATION:
Sodexo
FOR MORE INFORMATION, CONTACT:
Jacqueline Riley jriley@cathage.edu